Paleo Waffles
Serves 2
While this isn’t something you want to eat everyday, the use of coconut flour in
these waffles allows you to indulge once in a while, for a special occasion or just a
weekend treat. Serve with fruit and bacon or sausage for a complete meal that is
ultra satisfying.
Ingredients:
1/4 cup coconut flour
4 large, cage free, organic eggs
1 tablespoon coconut milk
1 tablespoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon baking soda
Pure maple syrup for serving
Directions:
Preheat a waffle iron. Blend all ingredients in a blender, or by hand in a bowl.
Pour batter in the center of the waffle iron, covering the entire surface area.
Cook until waffles release from the pan. Serve immediately.
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