Everything Omelet

Everything Omelet

 An omelet is a fast and easy way to have a quick and filling breakfast that seems

like a meal at your favorite breakfast spot. This version uses a variety of meats and

veggies, but the beauty of this dish is that you can use whatever you have on hand

for excellent results. If you have the time, you can leave it open for a frittata-like

dish.

Ingredients:

1 tablespoon butter

3 large, cage free, organic eggs

1/2 small onion, chopped

1/2 cup steamed broccoli

2 slices bacon, cooked and crumbled

2 sausage links, cooked and chopped

Freshly ground black pepper, to taste

Directions:

Beat the eggs in a small bowl. Heat a small nonstick skillet over medium heat

and add the butter.

Pour the eggs into the pan and allow to cook for 1 minute. Add the veggies and

meat to one side and carefully fold the other side over the top of it. Cook until

eggs are cooked through. Season with freshly ground black pepper to taste.

Slide onto a plate and serve garnished with more bacon, if desired.